Tangy Corn Salsa

Tangy Corn Salsa

Tangy Corn Salsa


Serves 3

Details
  • Servings:   3
  • Calories:   72
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
Ingredients
  • 1 cup fresh or thawed frozen corn kernels
  • 3 plum tomatoes—peeled, seeded and finely chopped
  • 2 scallions, minced
  • 2 tablespoons coarsely chopped cilantro
  • 2 1/2 tablespoons fresh lime juice
  • Salt and freshly ground pepper
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