Roasted Sweet Potato Coconut Stew Vegan
Ingredients
- 5 cups sweet potatoes
- 4 tablespoons olive oil, divided
- 1/2 teaspoon kosher or sea salt
- 3 carrots, sliced or diced
- 4 celery stalks, diced
- 2 onions, diced
- 3 garlic cloves, minced
- 6 cups vegetable stock
- 1 can coconut milk
- 1 10 oz bag, fresh spinach
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