Pickled Onions

Pickled Onions

Pickled Onions


Serves 4

Details
  • Servings:   4
  • Calories:   94
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1 whole star anise
  • 1 cup white wine vinegar
  • 2 Tbsp. red verjus
  • 1 Tbsp. sugar
  • 2 large red beets, peeled and thinly sliced croswise
  • 4 cipollini onions, thinly sliced crosswise into rings (or 3 oz. yellow onions)
  • Kosher salt
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