Boston Brown Bread

Boston Brown Bread

Boston Brown Bread


3 hours 30 minutes

Details
  • Servings:   10
  • Calories:   306
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 tablespoon butter plus more for serving, room temperature
  • 2 cups whole milk
  • 1/2 cup mild-flavored (light) molasses
  • 1/4 cup (packed) light brown sugar
  • 1 teaspoon kosher salt
  • 1 1/4 cups whole wheat flour
  • 1 cup all-purpose flour
  • 1 cup rye flour
  • 1/3 cup cornmeal
  • 1 tablespoons baking soda
  • 1 teaspoon baking powder
  • 1 cup raisins (optional)
  • Ingredient info: Rye flour is available at natural foods stores and some supermarkets.
  • Two empty, clean 11-13-ounce coffee cans
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