Dried Berry and Wheat Germ Muffins
Ingredients
- ¾ cup whole wheat pastry flour
- ¾ cup all-purpose flour
- ¾ cup dried fruit
- ½ cup wheat germ
- ½ cup packed dark brown sugar
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- ¼ tsp ground allspice (i instead subbed ⅛ tsp cinnamon, ⅛ tsp nutmeg, ⅛ tsp cloves, and ⅛ tsp black pepper)
- 1 cup low-fat buttermilk
- ¼ cup canola oil
- 1 large egg, lightly beaten
- Cooking spray
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