Produce Stand
Ingredients
- 2 orange bell peppers, halved
- 1/3 cup slivered almonds
- 3 tablespoons chopped fresh mint, plus 1/2 cup leaves
- 3 tablespoons chopped fresh parsley, plus 1/2 cup leaves
- 2 tablespoons sherry vinegar
- 1 small clove garlic, finely grated
- 1/4 teaspoon sugar
- Kosher salt and freshly ground pepper
- Kosher salt and freshly ground pepper
- 1/4 cup extra-virgin olive oil
- 2 tomatoes, cut into 8 slices
- 1/2 seedless cucumber, thinly sliced
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