Pancit Canton

Ingredients

• 2 tablespoons vegetable oil
• 1 onion, sliced
• 3 garlic cloves, crushed
• 1 pound pork shoulder, sliced thinly
• 1 chicken breast, deboned and sliced thinly
• 1/2 pound shrimp, peeled
• 2 tablespoons soy sauce
• 2 cups chicken broth
• 1 cup cabbage, shredded
• 1 cup green beans, julienned
• 2 carrots, julienned
• 3/4 cup dried black or shiitake mushrooms (optional)
• 1 package (1 pound) pancit canton (Chinese wheat noodles)
• 1/2 teaspoon freshly ground black pepper
• Patis (Filipino fish sauce), to taste (optional)
• 4 green onions, sliced
• 1 lemon or kalamansi, cut into wedges

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