Grilled Swordfish With Melon-Mint Salsa
The recipe Grilled Swordfish With Melon-Mint Salsa can be made in around 45 minutes. For $4.06
Swordfish Steaks with Mint and Garlic
Ingredients
- 4 pounds swordfish steaks, about 1/2 inch thick
- Salt and freshly ground pepper
- 1 cup extra-virgin olive oil
- 8 garlic cloves, thinly sliced
- 1/2 cup white wine vinegar
- 1/2 packed cup mint leaves
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