Ingredients
- 3/4 cup blanched, slivered almonds
- 1/3 cup light brown sugar
- 1 tablespoon honey
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon mahlab or 1 tablespoon anise seed
- 1 cup (2 sticks) unsalted butter, softened
- 2 cups granulated sugar
- 6 eggs
- 2 teaspoons lemon juice
- 1 teaspoon vanilla extract
- 1 cup milk
- A coin or hard candy
Personal Notes
Organization Tags
Comments