Lavender Custard with Blackberry Gin Glaze

Lavender Custard with Blackberry Gin Glaze

Lavender Custard with Blackberry Gin Glaze


Serves 18

Details
  • Servings:   16
  • Calories:   312
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   22g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   25g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • 4 cups (960 ml) heavy cream
  • ¼ cup (8 g) dried lavender
  • ½ vanilla bean, scraped
  • 8 large egg yolks
  • ¾ cup plus 2 Tablespoons (168 g) granulated sugar
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam