Cabbage Roll Soup

Name: Cabbage Roll Soup
Ingredients: 1 large onion, diced; 3 clove garlic, minced; 1 lb lean ground beef; 1/2 lb lean ground pork; 3/4 c uncooked long grain white rice; 1 medium head cabbage, chopped (core removed); 2 Tbsp flour; 28 oz can diced tomatoes (do not drain); 2 Tbsp tomato paste; 4 c low-sodium, low-fat beef broth; 1 1/2 c v-8 or other tomato-based vegetable juice; 1 tsp paprika; 1 tsp dried thyme; 1 Tbsp worcestershire sauce; 1 large bay leaf; · salt and pepper, to taste