Bacon and Corn Chowder

Bacon and Corn Chowder

Bacon and Corn Chowder


Serves 12

Details
  • Servings:   10
  • Calories:   274
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   18g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 large ears of corn corn removed from cob
  • 2 large red potatoes cubed
  • 1 onion diced
  • 1/2 package bacon cut into small pieces
  • 2 cloves garlic crushed
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 tbs corn starch + 2 tbs water
  • 1 tbsp creole seasoning
  • salt and pepper to taste
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