Roasted Cumin And Chickpea Cassoulet

Name: Roasted Cumin And Chickpea Cassoulet
Ingredients: 6 slices bacon; 1/4 cup flour; 1/2 teaspoon McCormick Gourmet™ Sicilian Sea Salt; 1/4 teaspoon McCormick Gourmet™ Black Pepper, Coarse Ground; 2 pounds boneless pork shoulder, well trimmed, cut into 1-inch chunks; 1 large onion, chopped; 2 teaspoons minced garlic; 2 tablespoons McCormick Gourmet™ Cumin, Roasted Ground; 1 teaspoon McCormick Gourmet™ Thyme; 1 tablespoon tomato paste; 2 cups Kitchen Basics® Original Chicken Stock; 1 can (15 1/2 ounces) chickpeas, (garbanzo beans), drained and rinsed; 2 cups coarse bread crumbs; 2 tablespoons butter, melted