Kitchari

Kitchari

Kitchari


40 minutes

Details
  • Servings:   2
  • Calories:   468
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 tablespoon olive oil
  • 2 teaspoon grated fresh ginger
  • 2 clove garlic, crushed
  • 3 whole cloves
  • 1/2 teaspoon cumin seeds
  • 1/2 fresh long green chilli, sliced finely
  • 1 fresh bay leaf
  • 1/2 small_piece kumara (orange sweet potato) (125g), peeled, cut into 1cm (½-inch) pieces
  • 1/4 cup (30g) frozen peas
  • 1/2 cup (100g) basmati rice
  • 1 1/2 cup (375ml) water
  • 1/2 teaspoon salt-reduced chicken stock powder
  • 1/2 cup (85g) rinsed, drained canned brown lentils
  • 1/4 cup (70g) low-fat plain yoghurt
  • 2 tablespoon fresh coriander leaves (cilantro)
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