Aspargus and White Sauce Casserole
Ingredients
- 3 cups potatoes (cubed)
- 3 cups cooked ham (cubed)
- 1 cup white Asparagus (trimmed and chopped into 1-inch lengths)
- 2 Garlic cloves (minced)
- 4 tablespoons unsalted butter
- 4 tablespoons flour
- 2 cups milk
- 1 cup cream cheese
- 1 teaspoon salt
- ½ teaspoon peppers
- ⅛ teaspoon Nutmeg
- ⅛ teaspoon paprika
- ⅛ teaspoon thyme
- 1 cup Swiss cheese (divided)
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments