Vietnamese Banh Mi
Vietnamese Banh Mi is a dairy free recipe with 6 servings. One portion of this dish contains around
Vietnamese Lemongrass Chicken
Ingredients
- 3 cloves Garlic
- 1 teaspoon Turmeric
- 1 Green Chili, Chopped
- 2 Lemongrass Stalks, White Part
- 1 teaspoon Sea Salt
- 1-½ pound Chicken Thighs Or Breast Filets
- 3 Tablespoons Oil
- 8 ounces, weight Aspargus, Trimmed And Halved
- 2 Celery Sticks, Cut Into Batons
- 2 Tablespoons Fish Sauce
- 1 Tablespoon Soy Sauce
- 2 Tablespoons Lemon Juice
- 2 teaspoons Sugar
- 3 Spring Onions, Cut Into Batons
- White Pepper, To Taste
- Steamed Jasmine Rice, To Serve
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
The Easiest Beef Pho
The Easiest Beef Pho takes roughly 35 minutes from beginning to end. One serving contains 656
Vietnamese Spring Rolls
If you have approximately 45 minutes to spend in the kitchen, Vietnamese Spring Rolls might be
Comments