Thai Street Vendor Salmon Skewers
Thai Street Vendor Salmon Skewers takes roughly 45 minutes from beginning to end. This main course
Seafood suquet
Ingredients
- 4 snapper fillets of 120g each
- 8 medium whole king prawns, shelled (keep heads and shells)
- 300g fresh mussels
- 300g clams (baby vongole)
- 80ml white wine
- 1 onion, finely chopped
- 200g ripe roma tomatoes
- 4 cloves garlic, chopped
- half bunch parsley, finely chopped
- 1kg potatoes, cut in 2cm cubes
- salt and pepper
- 200ml double cream, whipped
- extra virgin olive oil
- For aioli
- 1 egg
- 200ml sunflower oil
- 1 clove garlic
- sprinkle of salt
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