Garlic And Chilli Prawn Skewers
Ingredients
- 2 tablespoons sea salt flakes
- 1 tablespoon chopped flat-leaf parsley leaves
- 2 teaspoons finely grated lemon rind
- 4 cloves garlic, crushed
- 2 small red chillies, finely chopped
- ¼ cup (60ml) olive oil
- 1 kg green (raw) tiger prawns (shrimp), peeled with tails intact
- lemon wedges, to serve
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