Zucchini Carpaccio

Zucchini Carpaccio

Zucchini Carpaccio


35 minutes

Details
  • Servings:   4
  • Calories:   228
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 1 whole lemon
  • 2 tbsp. extra virgin olive oil
  • salt
  • Freshly ground black pepper
  • 2 large zucchini
  • 1 ripe avocado, thinly sliced
  • 1/4 c. salted roasted almonds, chopped, or pine nuts
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Zucchini Salad Pita Pockets
Zucchini Salad Pita Pockets

The recipe Zucchini Salad Pita Pockets can be made in roughly 30 minutes. One serving contains

30 minutes
Swiss Chard Wraps
Swiss Chard Wraps

Swiss Chard Wraps is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe with

45 minutes
Powered by Edamam