Omeleta Horiatiki
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- 6 eggs
- 1 ounce black olives (without pits)
- 4 ounces feta cheese, cut into chunks
- 1 onion, cut into round slices
- 4 tablespoons vegetable oil
- salt and pepper
- 1 red pepper, sliced
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