Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Spiced Coffee Affogato with Vanilla Ice Cream
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- ¼ cup raw pistachios
- ½ teaspoon ground cinnamon
- ⅛ teaspoon ground cardamom
- 1 pint vanilla ice cream
- 8 tablespoons hot espresso or strongly brewed coffee
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