PointsPlus Sautéed Cauliflower and Tomatoes Recipe
Details
- Servings: 6
- Diet: Balanced
- Meal: lunch, dinner
- Dish: starter
Cuisine
- american
Ingredients
- 4 teaspoons extra-virgin olive oil
- 8 cups fresh cauliflower florets
- 2 cups grape tomatoes, halved
- 1 tablespoon garlic, minced
- 3/4 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
Instructions
PointsPlus Sautéed Cauliflower and Tomatoes Recipe serves 6 original recipe by The Daily Meal.
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