Salmon on Kiwi & Lemon Puree
If you have approximately 45 minutes to spend in the kitchen, Salmon on Kiwi & Lemon Puree might
Salmon Chowder
Ingredients
- 1 tablespoon canola oil
- 20 prawn shells
- 1/2 onion, diced
- 1/4 bunch fresh thyme
- 2 bay leaves
- 1 tablespoon black peppercorns
- 1 lemon, peeled
- 1 Roma tomato, seeded and diced
- 1/2 cup white wine
- 4 1/2 cups water
- 2 tablespoons canola oil
- 2 large sweet onions, cut into large dice
- 1/2 pound bacon, cooked and cut into 1/4-inch cubes
- 1/2 stalk celery, cut into large dice
- 4 medium Yukon gold potatoes, cut into large dice
- 1 teaspoon minced fresh thyme
- 1 cup heavy cream
- 2 pounds wild king salmon, cut into 3/4-inch cubes
- Salt and freshly ground black pepper
- 2 tablespoons lemon juice
- 1 teaspoon minced fresh tarragon
- 1 teaspoon minced fresh chives
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