PointsPlus Potatoes au Gratin Recipe

PointsPlus Potatoes au Gratin Recipe

PointsPlus Potatoes au Gratin Recipe


Serves 8

Details
  • Servings:   8
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • french
Ingredients
  • Cooking spray
  • 2 teaspoons butter
  • 1 large Spanish onion, halved and sliced thinly
  • 2 pounds Yukon Gold potatoes, sliced thinly
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon ground nutmeg
  • 2 cups whole milk
  • 4 ounces low-fat extra-sharp shredded Cheddar cheese
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