Tomatillo Sauce (Salsa Verde)
Forget going out to eat or ordering takeout every time you crave Mexican food. Try making Tomatillo Sauce
Tomatillo Salsa Recipe | Grilling
Details
- Servings: 2
- Dish: condiments and sauces
Cuisine
- south american
Ingredients
- 8 ounces husked, rinsed, and halved tomatillos
- 2 large cloves of garlic, peeled
- 1 jalapeño or 2 serrano chiles, stemmed and roughly chopped
- 1/3 cup (loosely packed) roughly chopped cilantro
- 1/2 small white onion, finely chopped
- 1/4 cup water
- Sugar
- Salt
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