Tomatillo Salsa Recipe | Grilling

Tomatillo Salsa Recipe | Grilling

Tomatillo Salsa Recipe | Grilling

By Serious Eats
40 minutes

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Details
  • Servings:   2
  • Calories:   61
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • south american
Comments
Ingredients
  • 8 ounces husked, rinsed, and halved tomatillos
  • 2 large cloves of garlic, peeled
  • 1 jalapeño or 2 serrano chiles, stemmed and roughly chopped
  • 1/3 cup (loosely packed) roughly chopped cilantro
  • 1/2 small white onion, finely chopped
  • 1/4 cup water
  • Sugar
  • Salt
Instructions

Tomatillo Salsa Recipe | Grilling serves 2 original recipe by Serious Eats.

View original preparation instructions

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