Quinoa Oatmeal and Raisin Bread
Ingredients
- 2 teaspoons Yeast
- 3/4 cup Warm water
- 1/3 cup Agave nectar
- 1/4 cup Canola oil
- 3 tablespoons 2% milk
- 1/2 teaspoon Kosher salt
- 1 tablespoon Ground cinnamon
- 2 3/4 cups Bread flour
- 1 cup Whole wheat flour
- 2 cups Cooked quinoa (red or white)
- 3/4 cup Cooked steel cut oatmeal
- 1 cup Raisins
- 3/4 cup Chopped pecans
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