Shredded Ginger Chicken Congee

Shredded Ginger Chicken Congee

Shredded Ginger Chicken Congee


1 hour 30 minutes

Ingredients
  • 1 cup raw long-grain white rice, rinsed
  • 7 cups chicken stock
  • 1/2 teaspoon kosher or sea salt, plus more for seasoning
  • One-inch knob of ginger, peeled and sliced thin
  • 3 cups cooked chicken, shredded
  • 1/4 teaspoon sesame seed oil
  • Fresh cracked black pepper, to taste
  • Sliced green onion, for garnish
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