Sausage and Shrimp Fried Wontons

Name: Sausage and Shrimp Fried Wontons
Ingredients: 6 ounces ground pork (if you can't find it, substitute sweet Italian sausage); 1 tablespoon sesame oil; 2 garlic cloves, minced; Quarter-size slice ginger, finely minced; 4 ounces peeled, deveined shrimp and finely chopped; 2 tablespoons soy sauce; 2 tablespoons rice vinegar; 1/4 cup chicken broth; 1/4 cup fresh coriander, chopped; Salt and crushed red pepper; 100 Round Wonton skins