Roasted Chicken Pot Pies

Ingredients

• 2 tbsp. olive oil
• 1 lb. sweet potatoes (about 2), peeled and cut into 1/2-inch pieces
• 1 large onion, chopped
• Kosher salt
• pepper
• 1/4 c. all-purpose flour
• 1/2 c. dry white wine
• 2 c. lower-sodium chicken broth
• 1 Small rotisserie chicken, meat shredded
• 1 c. fresh flat-leaf parsley, chopped
• 1/8 tsp. freshly grated or ground nutmeg
• 2 Sheets frozen puff pastry, thawed
• 1 large egg, beaten

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag