Chef Johns Succotash
Ingredients
- 1 tablespoon olive oil
- 1.5 teaspoons butter
- 0.5 yellow onion, diced
- salt and freshly ground black pepper to taste
- 0.5 red bell pepper, diced
- 1 jalapeno pepper, sliced
- 3 cloves garlic, minced
- 0.5 cup diced tomatoes
- 0.5 teaspoon ground cumin
- 1 pinch cayenne pepper
- 2 green zucchinis, cut into cubes
- 4 ounces fresh green beans, cut into 1/2-inch pieces
- 0.25 cup water
- 1.5 cups corn
- 1 cup frozen baby lima beans, thawed
Organization Tags
Tags easily organize your Recipe Library
Comments