Polenta Pie With Italian Toppings
Polenta Pie With Italian Toppings is a gluten free recipe with 6 servings. One portion of this
Pignoli Cookies Recipe
Details
- Servings: 30
- Diet: Low-Sodium
- Meal: snack
- Dish: biscuits and cookies
Cuisine
- italian
Ingredients
- Two 8-ounce cans almond paste, crumbled
- 1 1/2 cups confectioners sugar
- 1/2 teaspoon salt
- 2 egg whites
- 2 tablespoons honey
- 1 cup pine nuts
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