Ingredients
- For the Pizza
- 1 fennel bulb
- 1 cup radicchio, cut into bite size pieces
- 1 1/2 cups grated mozzarella
- 1 cup cups grated parmesan
- 1/2 tablespoon butter
- 1 cup strained tomatoes from a carton
- 2 cloves minced garlic
- handful basil leaves, minced
- olive oil
- salt and pepper
- For the Dough
- 3 cups flour
- 1 cup warm water
- 1 tablespoon sugar
- 2 teaspoons yeast
- 1 teaspoon kosher salt
- 2 tablespoons olive oil
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