Cranberry Apricot And Pecan Wild Rice Pilaf Gf Vegan

Cranberry, Apricot And Pecan Wild Rice Pilaf (Gf + Vegan)

Cranberry, Apricot And Pecan Wild Rice Pilaf (Gf + Vegan)

By Oh She Glows
Serves 8

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Details
  • Servings:   6
  • Calories:   305
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   21g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 tbsp extra virgin olive oil
  • 1.5 cups chopped celery + 1/2 cup, divided
  • 1 heaping cup chopped sweet onion
  • 2 garlic cloves, minced
  • 1 & 1/2 cups uncooked wild rice
  • 2 cups vegetable broth (be sure to use gluten-free if required)
  • 1 & 1/2 cup water
  • 1 bay leaf
  • 3/4-1 tsp kosher salt (or to taste) + black pepper as desired
  • 3/4 cup pecans, chopped
  • 1/2 cup dried cranberries
  • 1/3 cup dried apricots, chopped
  • 1/4 cup golden raisins
  • 1/2 cup fresh cranberries, thinly sliced
Instructions

Cranberry, Apricot And Pecan Wild Rice Pilaf (Gf + Vegan) serves 6 original recipe by Oh She Glows.

View original preparation instructions

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