Mexican Style Goulash
Ingredients
- 1 lb ground beef
- 4 cups macaroni or 4 cups rotini pasta
- 2 (8 ounce) cans tomato sauce
- 1 (15 ounce) can diced tomatoes, undrained
- 1 (15 ounce) can rotel, undrained
- 1 tablespoon chili powder
- 1 teaspoon cayenne pepper
- 1 teaspoon cumin
- 1⁄2 teaspoon garlic powder
- 1⁄8 teaspoon crushed red pepper flakes
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