Caprese Casserole

Caprese Casserole

Caprese Casserole


Serves 6

Details
  • Servings:   8
  • Calories:   242
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 large tomatoes, one sliced, one seeds removed and chopped
  • 1 small onion, thinly sliced
  • 1 clove garlic, minced
  • 2 cups mozzarella, shredded
  • 2 cups half-and-half
  • 4 large eggs
  • 1/2 cup fresh basil, chopped
  • 2 tablespoons olive oil
  • Salt and fresh ground pepper, to taste
  • Fresh parsley, chopped, to garnish (optional)
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