Spring Fennel Dandelion Green Slaw
Ingredients
- 1 fennel bulb
- 1/2 bunch dandelion greens, roughly chopped
- 1/3 cup green onions, scallions, or any variety of spring allium, chopped
- 1/4 cup cilantro, chopped
- 1 lemon
- 2 tablespoons olive oil
- 1 teaspoon honey
- 1/2 teaspoon black mustard seed
- 1/4 teaspoon salt (or to taste)
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