Soupa Spanakoryzo

Ingredients

• 2 cups Spanakoryzo (Spinach and Rice, recipe below)
• 2 cups water
• Olive Oil, as needed
• 1 bunch scallions, chopped
• 1 bunch dill, chopped
• 10 oz spinach, very well-washed
• 1 lemon, juiced
• Black pepper, to taste
• Feta cheese or Greek Yogurt, optional

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