Lemon Glazed Spice Cake With Whipped Cream

Lemon Glazed Spice Cake With Whipped Cream

Lemon Glazed Spice Cake With Whipped Cream


Serves 10

Details
  • Servings:   8
  • Calories:   338
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   42g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 cup all-purpose flour
  • 1/2 cup white whole wheat flour (you can use 1 1/2 cups all-purpose flour if you don’t have wheat flour)
  • 1 cup sugar
  • 3 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp ground cinnamon
  • 1/2 tsp ginger
  • 1/4 tsp ground cloves
  • 1/2 tsp allspice
  • 1/4 tsp freshly grated nutmeg
  • 1 tsp vanilla extract
  • 1/3 cup almond oil (or any lightly colored oil)
  • 1 cup buttermilk (if you’d like to make this vegan, use soy milk instead of buttermilk. also add a splash of white vinegar to the wet ingredients)
  • 1 cup powdered sugar
  • juice of 1 lemon
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