Miso Soup With Silken Tofu Shitake Mushrooms And Spring Onions

Miso Soup With Silken Tofu, Shitake Mushrooms And Spring Onions

Miso Soup With Silken Tofu, Shitake Mushrooms And Spring Onions


Serves 4

Details
  • Servings:   4
  • Calories:   59
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • asian
Ingredients
  • 1 tbsp Hon-Dashi
  • 3 cup water
  • 3 x spring onions, sliced finely
  • 3 x fresh shiitake mushrooms
  • 200 g silken tofu, cubed
  • 1 tbsp dulse flakes
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam