Cheesy Potato Spoon Bread recipes

Cheesy Potato Spoon Bread recipes

Cheesy Potato Spoon Bread recipes


1 hour 20 minutes

Details
  • Servings:   6
  • Calories:   415
  • Protein:   20g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   snack
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 4 cups leftover mashed potatoes
  • 1 cup all-purpose flour
  • 3T soy margarine (I used butter)
  • 1/2 teaspoon onion powder
  • salt
  • 1/2 teaspoon ground white pepper
  • 1/2 teaspoon cayenne pepper
  • 4 large eggs, beaten, or 1 cup egg substitute
  • 4 large eggs, beaten, or 1 cup egg substitute
  • 1/4 cup minced parsley
  • 6 oz. Pepper Jack Cheese, shredded (I used a sharp white cheddar)
  • 10 ounces fat-free cream cheese, softened
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