Low Carb Brunch Burger
Low Carb Brunch Burger might be a good recipe to expand your main course collection. This recipe serves
Low Fat Rajasthani Panchmel Dal
Details
- Servings: 4
- Diet: High-Fiber, Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- * 1/4 cup tuvar dal
- * 1/4 cup udad dal
- * 1/4 cup chana dal
- * 1/4 cup whole masoor
- * 1/4 cup whole mung
- * 1 tsp vegetable oil, like canola
- * 1 tsp cumin seed
- * 5 clove (laung)
- * 1 tbsp ginger garlic paste
- * a generou pinch of asafetida (hing)
- * 2 tomato, chopped
- * 1 tsp cumin powder
- * 1 tsp coriander powder
- * 1/2 tsp red chilli powder, like paprika
- * 2 broken dry, red chillie (optional)
- * salt to taste
- * 1/4 cup finely chopped coriander leaf
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