Deep Fried Turkey

Deep-Fried Turkey

Deep-Fried Turkey

By Martha Stewart
Serves 12

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Details
  • Servings:   12
  • Calories:   1585
  • Protein:   123g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   118g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • Fresh turkey (15 pounds)
  • 25 medium whole bay leaves
  • 3 ¼ teaspoons dried thyme
  • 3 ¼ teaspoons dried oregano
  • 1 ½ teaspoons whole black peppercorns
  • 3 tablespoons Konriko brand, or other hot Creole seasoning
  • 2 teaspoons garlic powder
  • 4 gallons peanut oil
Instructions

Deep-Fried Turkey serves 12 original recipe by Martha Stewart.

View original preparation instructions

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