Roasted Carrots With Black Sesame Dressing Recipe

Roasted Carrots With Black Sesame Dressing Recipe

Roasted Carrots With Black Sesame Dressing Recipe

By Serious Eats
1 hour 20 minutes

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Details
  • Servings:   4
  • Calories:   90
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 pound small carrots (450g)
  • Kosher salt
  • 1 tablespoon extra-virgin olive oil (15ml), plus more for drizzling on carrots
  • 1 tablespoon (15ml) black sesame paste (see note)
  • 1 teaspoon fresh juice from 1 lemon (5ml), plus finely grated lemon zest for garnish
  • Minced fresh flat-leaf parsley leaves and tender stems, for garnish
Instructions

Roasted Carrots With Black Sesame Dressing Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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