Pickled Red Onions

Pickled Red Onions

Pickled Red Onions


Serves 6

Details
  • Servings:   6
  • Calories:   337
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   72g
  • Carb Total:   77g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 4 cup distilled white vinegar
  • 2 scant cups granulated sugar
  • 1 x cinnamon stick, broken into a few pieces
  • 4 x whole cloves
  • 2 pinch ground allspice
  • 1 small dried chile, broken in half if you prefer a spicier pickle
  • 2 x bay leaves
  • 20 x black peppercorns
  • 1 1/2 lb red onions
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