Pasta Frolla and Tart au Citron

Pasta Frolla and Tart au Citron

Pasta Frolla and Tart au Citron


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • french
Ingredients
  • 2 cup (250gm) unbleached all-purpose flour
  • ⅓ cup (43gm) sugar
  • a pinch of salt
  • 2 large eggs
  • 1 stick (1/2 cup) of unsalted butter, chilled
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