Slow Cooked Ribs
Ingredients
- For the dry rub
- 2.2 pounds pork ribs
- 2 teaspoons cumin
- 2 teaspoons paprika
- 2 teaspoons cinnamon
- 2 teaspoons chilli flakes
- salt and pepper to taste
- For the sauce
- 1/2 cup tomato puree
- 1/2 cup orange juice
- 1 tablespoon agave syrup
- 1/4 white onion, grated
- 2 cloves of garlic, grated
- 1 teaspoon white vinegar
Instructions
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