British Indian Restaurant Recipes Murug

British Indian Restaurant Recipes - Murug

British Indian Restaurant Recipes - Murug


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
  • indian
Ingredients
  • * pre cooked chicken about 1 breast per person
  • * 3 tablespoon vegetable oil
  • * 2 onion finely chopped
  • * 5 clove garlic finely sliced
  • * 1 tablespoon whole coriander seed
  • * 2 tablespoon garlic and ginger paste
  • * 1 tablespoon tomato paste
  • * 1 teaspoon garam masala
  • * 1 pinch of turmeric
  • * 250ml (1 cup) yoghurt
  • * 3 sliced green chilli
  • * 3 spring onion finely sliced
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