Cheezy Mushroom Melt

Ingredients

• 1 loaf of bread, sliced
• 1 tablespoon olive oil
• 10 cipollini onions, quartered
• 1 pound mixed mushrooms, sliced
• 1 clove garlic, minced
• 1 cup veal stock
• 1 tablespoon chopped fresh flat-leaf parsley
• 2 tablespoons butter
• 2 tablespoons flour
• 1 cup milk
• 1 cup grated Gruyere cheese
• Salt and freshly ground pepper

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