Dutch Meatloaf from 1948

Dutch Meatloaf from 1948

Dutch Meatloaf from 1948


1 hour 25 minutes

Details
  • Servings:   6
  • Calories:   421
  • Protein:   24g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   23g
  •  
  • Trans Fat:   2g
  • Saturated:   10g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 1 1/2 lb lean ground beef
  • 1 medium onion chopped
  • 1 c bread crumbs
  • 1/2 can(s) tomato soup
  • 1 large egg beaten
  • 1 1/2 tsp salt
  • 1 tsp ground pepper
  • 1/2 can(s) tomato soup
  • 1 c water
  • 2 Tbsp yellow mustard
  • 2 Tbsp cider vinegar
  • 2 Tbsp brown sugar
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