Pumpkin Charlotte

Ingredients

• 2 packages ladyfinger cookies
• 6 ounces ricotta cheese
• 2 tablespoons granulated sugar
• 2 cups heavy whipping cream, divided
• 2 tablespoons powdered sugar
• 2 3.4-ounce packages instant vanilla pudding mix
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground cardamom
• 1/8 teaspoon grated nutmeg
• 1 15-ounce can pumpkin puree
• 1 cup milk

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